Adzuki Bean, Pumpkin & Ginger Pie

Posted on November 7, 2013 by admin

Serving Size: 240 g Vegan Ingredients: Adzuki Beans, Pumpkin, Leeks Onion, Garlic, Tamari, Mirrin, Sea Salt, Sweet Soy, Ginger, Pastry (Wholewheat Flour, Brown Rice Flour, Orange Juice, Mineral Water, Sea Salt, Sunflower Oil). Allergens: Contains gluten and soy products pure plant-based goodness

Average Quantity	Per Serving	Per 100 g
Energy	1685.60 kj	702.33 kj
Energy Cal	402.59 cal	167.74 Cal
Protein	14.11 g	5.88 g
Fat Total	8.64 g	3.6 g
– Saturated	0.94 g	0.39 g
Carbohydrates	65.15 g	27.14 g
– Sugars	9.47 g	3.94 g
Sodium	529.65 mg	220.69 mg

Tagged with: Adzuki Bean, iku Wholefood, Plant-based, Pumpkin & Ginger Pie, Vegan Ingredients
Posted in menu, Pies